Entries by Renee Hungerford

Fried Cabbage

https://thestayathomechef.com/fried-cabbage/#wprm-recipe-container-9342 Ingredients 6 thick cut bacon slices diced 1/3 cup diced yellow onion 1/2 head green cabbage shredded or roughly chopped 1  tablespoon brown sugar optional 1/4 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon smoked paprika Instructions In a large, heavy skillet over medium heat, cook the diced bacon until crisp, about 10 minutes. Use a slotted spatula to remove the bacon and place it on a paper towel-lined plate. […]

Tomato Cucumber Salad

2 cucumbers 5-6 tomatoes 1 red onion 1 shallot (optional) 2-4 cloves of garlic (to taste) minced fresh or dried basil and oregano olive oil red wine vinegar salt and pepper Peel slice and quarter cucumbers.  Place in a colander and generously sprinkle with salt.  Allow to drain for 20 minutes. Finely chop onion and […]

Red Pepper Gouda Bisque

1 butternut squash 2 quarts of tomato puree 2 stalks celery 2 carrots 1 yellow onion 2-3 cloves garlic Basil 1 pat of light butter substitute 1 – 2 tbls light cream salt and pepper 12 oz roasted red peppers Olive oil Gouda cheese 1 -2 cups water, vegetable, or chicken stock Cut butternut squash […]

Are you interested in contributing to a safe community?

APPLICATION 2023.1 for GO Health VALOR MRC – fillable GO Health VALOR MRC is a volunteer organization and medical reserve corps dedicated to local community well-being and resilience.  Through coordination by the Genesee and Orleans County Health Departments, they: Assist in public health emergency response Support public health service and humanitarian projects Participate in trainings […]

Arts Facility in Orleans County

Community Survey: Help Shape Our New Arts Facility in Orleans County!   We are excited to announce the development of a new arts and cultural facility in Orleans County! The bottom floor of the facility will feature a culinary kitchen, fiber arts gallery, and fiber arts store, but we are seeking your input to determine […]

Greg Ciavarri Soup

2 butternut squash 1 onion olive oil 1 chili pepper 1 quart roasted tomatoes garlic to taste salt, pepper, za’atar, garam masala to taste. 2 cans of chickpeas harissa   Pressure cook 2 butternut squash. Reserve the seeds. Saute an onion with olive oil and 1 chili pepper. Add squash, a quart of roasted tomatoes, garlic, […]